Satellite Food Dispensary
Team Members: Keren Bojorquez, Kyle Douglass, Rodrigo Gonzalez, Karla Vega, Emma Woods
Our group decided to create a Satellite Food Dispensary. Targeting lazy college students, we have decided to create food stands directly outside of dorms that are far away from the student union and eateries that deliver food from U of A partnered food companies. But, our Satellite Food Dispensary is economic because it would save money on electricity, have less people to pay, run food items based on data collected and essentially place carts with food not near certain dorms by those dorms so students have a variety in what they eat. It’s the convenience of combining food delivery and demand in which the student could order food from our partnered food companies and have it delivered to the Satellite Food Dispensary outside their dorm.